Super-simple comfort food
A politically overcharged year laced with COVID-19 means we all need something to make us feel better, and that means…
Lynn’s Place: Time for your just desserts
When I’m in between summer fruits, I make sunshiny desserts with fresh lemons and limes.
Lynn’s Place recipes: Taking a dip? Make your own hummus
Hummus is a good choice as a dip because it is both flavorful and nutritious, full of fiber and heart-healthy…
After the fishin,’ let there be cookin’
I think the best fish dinner is still the one you catch yourself. And pan fish is the tastiest. Of…
Something special for Fathers Day
When June comes around, there is a variety of fresh fruit to choose from when planning a dessert. Which is…
Follow these tips to make the most of farmers markets
summer is officially here and the farmers markets are overflowing with tasty treats—asparagus and spinach are first up.
Lynn’s Place: A trio of colorful salads
Even though Memorial Day is the official start to the grilling season, that’s no reason to forget about fruits and…
Spring cleaning? Tasty ideas to empty your freezer
I'm making zucchini cake because I need to use up the grated frozen zucchini I have in my freezer. If…
Finding my inspiration in garden catalogs
Gardening teaches perseverance in the wake of adversity. It teaches you that, while you can’t control everything that happens, you…
Salad season has arrived at Lynn’s Place
Spring is a good time to invigorate your salads by adding fresh ingredients from the farmers markets or your own…